Environmental Professionals' 
Organization of Connecticut

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  • CBA/EPOC/CT-SWEP Dinner Meeting: A Mock Negotiation of A Sale of Contaminated Property

CBA/EPOC/CT-SWEP Dinner Meeting: A Mock Negotiation of A Sale of Contaminated Property

  • Mon, May 20, 2013
  • 5:30 PM
  • Courtyard Marriott, 4 Sebethe Drive, Cromwell, CT

Registration

The CBA Environmental Section, EPOC and
the CT-SWEP Chapter

Cordially invite you to attend their joint program:

A Mock Negotiation of A Sale of Contaminated Property

Featuring:
 Beth Barton, Kathie Cyr,
Rachel Rosen and Jane Warren

   May 20, 2013

Courtyard Marriott, 4 Sebethe Drive, Cromwell, CT
For directions, CLICK HERE

5:30 p.m. – 6:30 p.m. Cash Bar/Networking

6:30 p.m. Dinner & Program

Registration is now closed for this event. If you wish to attend and have not registered, please contact Cindy Karlson at 860-614-0184 to check availability.

The CBA Environmental Section, Environmental Professionals’ Organization of Connecticut and the Connecticut Chapter for Women Environmental Professionals will be co-hosting  a dinner program featuring a mock negotiation of a sale of contaminated property.  Jane Warren (McCarter & English) and Rachel Rosen (Burns & McDonnell) will represent the seller’s team and Beth Barton (Day Pitney, LLP) and Kathie Cyr  (GZA GeoEnvironmental) will represent the buyer’s team.  In addition to dealing with the typical negotiated terms (allocation of risk, access, escrow, etc), these teams will have to modify their strategy to address surprise twists and events during the process – Murphy’s Law!  This exercise promises to be instructive while entertaining and a great opportunity for environmental professionals to network.

Cost: $45 per person

Dinner Selections:

  • Chicken Milanese (Breast of chicken with parmesan breading and white wine sauce)
  • Grilled Swordfish with tarragon butter
  • Pasta Primavera (Penne pasta sautéed with seasonal vegetables tossed in a parmesan cream sauce)

Questions:

Please contact Doug Pelham at dpelham@cb-shea.com or Cindy Karlson at ckarlson@bohonnon.com with questions.

Note: Cancellations and substitutions are accepted for this event; however, you will be billed for the dinner unless you cancel by contacting EPOC prior to Friday, May 17, 2013.

Environmental Professionals' Organization of Connecticut, Inc.
P.O. Box 176, Amston, CT 06231-0176
Seth Molofsky, Executive Director
Phone: (860) 537-0337, Fax: (860) 603-2075

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